Mon-Fri Seasonal Recipes + Grocery Shopping List: February Week 4
Strip Steak with Shallot Pan Sauce, Slow Braised Sirloin with Carrots & Turnips, Golden Roasted Chicken with Buttered Kale, Nourishing Beef and Potato Soup, and Lemon Ginger Salmon with Browned Butter
This week we’ve still been out working on the garden trying to get everything in place before we plant (more about that in this post HERE). Next spring it won’t be nearly as big of a project because the layout and design will already be done, but this first year with the initial setup there’s just a lot more to figure out and get right. It’s been a good kind of busy though and I’m excited to see it all come together!
In the middle of all of that, we also got the kids’ HTMA and bioresonance results back and there’s a lot to unpack:




